When I think of Mexico, I think of Puebla and then unlimited things come rushing to my mind. Puebla was an experience where I saw, tasted and felt things for the first time in my life. You may be confused about what exactly I mean. Well it means I experienced this city in a very different way. All the things I did here in this beautiful colonial mountain city were the first time in my life! If you have visited this place perhaps you may agree with me.
While driving down from Mexico City with my dear friend Trinette whom I visited long time ago, we passed by the volcano of Popocateptl. I’d heard a lot of stories about it and couldn’t wait to see it with my own eyes. I’d never seen one in my life and she couldn’t stop telling me stories….I just wanted to see it and… really desperately! So..finally after a while, I see this imposing Popo as the locals call it! The sight of it was overwhelming. A stream of ash rose above the snow clad peak making it look magnificent and powerful. We waited by the highway and I watched it until my heart felt content. The best part was since it was seen from every part of Puebla since it stands tall at 17,802 feet. I’d decided to write a post on it because it also had a very heart-rending legend behind its stoicism. You can read up more about it on the “The Legend of Popo“.
So…this Popo, stole my heart and it was one of the best memories I carry until today about Puebla even before entering this lovely city!
Then came the warmth and welcome from Trinettes family. Along with it came good food of course! Then suddenly my mind jumps to best lunch I had with my friend Trinette and her Dad of Mole Poblano. On the streets of this city, in a dainty restaurant, a special dish of Mole Poblano was ordered for me. Can you guess what it was? It was a thick, rich, chocolate-tinged sauce and certainly not sweet! I had the pollo en mole poblano which had a deep mixture of chocolate and chilli with chicken, two of the most characteristically Mexican ingredients. It also had a small side dish which I was unaware of. It was sour-spicy-salty and asked my friend what was it. She said they are chapulines – grasshoppers! For a moment I couldn’t believe I was relishing them….but then..what the heck…I loved them! Food satisfies…Puebla certainly contributed! Until today, I have sweeping memories of this art which I love and still have it adorning my walls at home – the Talavera! This ceramic of Talavera, that garnishes practically every building, every patio, every square and even kitchens in this city! Here when I went to see potters make these beautiful pieces of art, I was told that a potter’s gild was formed and ordinances were laid down, that all of the potters that wished to produce Talavera had to follow. This was done so that the quality of the ceramics called Talavera was uniform and that this earthenware had a distinctive style and excellence. Until today, pottery from Puebla still holds a seal! I will really not do much justice writing about it, check out some of the pictures below…
So…along the memory road, Puebla plays a very important part in my life. There was so much to experience here that until today I clearly remember every bit of it. Some day, I would love to travel back there and take in every moment slowly and embrace it once again!
PS: Talavera Pottery stills plays a very important part of my life. While I lived in Dayton, USA, a dear friend of mine owned a Talavera store and I still have it all displayed at home. Adding two more photos below to show my fondness towards it!